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Southwest Shrimp Salad with Cilantro Lime Vinaigrette - Recipe and Nutrition Facts
75

Southwest Shrimp Salad with Cilantro Lime Vinaigrette Recipe

Southwest Shrimp Salad with Cilantro Lime Vinaigrette has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Niacin and Folate.

The food contains 25.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Southwest Shrimp Salad with Cilantro Lime Vinaigrette, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat54%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5750 IU115%
Vitamin C128.9 mg214.9%
Vitamin D172.4 IU43.1%
Vitamin E4 mg13.5%
Thiamin0.29 mg19.1%
Riboflavin0.24 mg14.2%
Niacin5.1 mg25.4%
Vitamin B60.46 mg22.8%
Folate184 mcg46%
Vitamin B121.3 mcg21.9%
Pantothenic Acid1.4 mg13.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium121 mg12.1%
Iron5 mg27.8%
Magnesium88.4 mg22.1%
Phosphorus364 mg36.4%
Potassium957 mg27.3%
Sodium658.6 mg27.4%
Zinc2.4 mg15.7%
Copper0.67 mg33.5%
Manganese0.94 mg47%
Selenium44.6 mcg63.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.9 g8.6%
Dietary Fiber8.9 g35.6%
Sugars6.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.4 g58.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.2 g44.9%
Saturated Fat4.5 g22.5%
Monounsaturated Fat18.5 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 467 Calories from Fat 0

% Daily Value *

Total Fat 29.2 g 44.9%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 172.3 mg 57.4%

Sodium 658.6 mg 27.4%

Total Carbohydrates 25.9 g 8.6%

Dietary Fiber 8.9 g35.6%

Sugars 6.5 g

Protein 29.4 g 58.8%

Vitamin A 115% Vitamin C 214.9%

Calcium 12.1% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2051713 Embed Table:

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