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South Beach Light Spinach Frittata (altered) - Recipe and Nutrition Facts
84

South Beach Light Spinach Frittata (altered) Recipe

South Beach Light Spinach Frittata (altered) has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin C, Riboflavin and Folate.

The food contains 14.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing South Beach Light Spinach Frittata (altered) has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat31%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Calcium
  • High in Vitamin B12

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A9575 IU191.5%
Vitamin C16.4 mg27.3%
Vitamin D40 IU10%
Vitamin E1 mg3.4%
Thiamin0.25 mg16.9%
Riboflavin1.3 mg74.1%
Niacin0.7 mg3.5%
Vitamin B60.34 mg16.9%
Folate188.4 mcg47.1%
Vitamin B121.5 mcg25%
Pantothenic Acid1.4 mg14.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium482 mg48.2%
Iron3 mg16.5%
Magnesium100.4 mg25.1%
Phosphorus355 mg35.5%
Potassium805.2 mg23%
Sodium447.1 mg18.6%
Zinc2.5 mg16.9%
Copper0.2 mg10.1%
Manganese1.1 mg55.9%
Selenium23 mcg32.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.1 g4.7%
Dietary Fiber3.7 g14.8%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.1 g54.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%
Saturated Fat4.8 g24%
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 225 Calories from Fat 0

% Daily Value *

Total Fat 8.1 g 12.5%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 29.1 mg 9.7%

Sodium 447.1 mg 18.6%

Total Carbohydrates 14.1 g 4.7%

Dietary Fiber 3.7 g14.8%

Sugars 4.6 g

Protein 27.1 g 54.2%

Vitamin A 191.5% Vitamin C 27.3%

Calcium 48.2% Iron 16.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=928460 Embed Table:

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