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South Beach Apple Walnut Muffins - Recipe and Nutrition Facts
75

South Beach Apple Walnut Muffins Recipe

South Beach Apple Walnut Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 18.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for South Beach Apple Walnut Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat44%
 Calories from Carbs47%

Why this is good for you

  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A35 IU0.7%
Vitamin C0.84 mg1.4%
Vitamin D0 IU
Vitamin E1.3 mg4.5%
Thiamin0.03 mg1.8%
Riboflavin0.05 mg3.2%
Niacin0.12 mg0.6%
Vitamin B60.04 mg2.2%
Folate8 mcg2%
Vitamin B120.07 mcg1.2%
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium72 mg7.2%
Iron0.4 mg2.2%
Magnesium10.4 mg2.6%
Phosphorus55 mg5.5%
Potassium58.3 mg1.7%
Sodium207.8 mg8.7%
Zinc0.27 mg1.8%
Copper0.09 mg4.3%
Manganese0.21 mg10.4%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.4 g6.1%
Dietary Fiber2.5 g10%
Sugars4.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.6 g11.7%
Saturated Fat0.8 g4%
Monounsaturated Fat2.6 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 154 Calories from Fat 0

% Daily Value *

Total Fat 7.6 g 11.7%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 15.6 mg 5.2%

Sodium 207.8 mg 8.7%

Total Carbohydrates 18.4 g 6.1%

Dietary Fiber 2.5 g10%

Sugars 4.9 g

Protein 3.8 g 7.6%

Vitamin A 0.7% Vitamin C 1.4%

Calcium 7.2% Iron 2.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1343616 Embed Table:

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