Souplantation & Sweet Tomatoes - Split Pea with Ham has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Souplantation & Sweet Tomatoes - Split Pea with Ham, and we advise that this food in moderation.
Calories from Protein | 40% | |
Calories from Fat | 25% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 980 mg | 40.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 26
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4 g 20%
Trans Fat 0.5 g
Cholesterol 40 mg 13.3%
Sodium 980 mg 40.8%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 6 g24%
Sugars 3 g
Protein 36 g 72%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 68
Protein 4 g | Carbs 11.4 g | Fat 0.7 g
Per 100g | Calories 357
Protein 17 g | Carbs 44.3 g | Fat 11.9 g
Per 100g | Calories 185
Protein 14 g | Carbs 31 g | Fat 1 g
Per 100g | Calories 220
Protein 15 g | Carbs 31 g | Fat 4 g
Per 100g | Calories 170
Protein 5 g | Carbs 17 g | Fat 8 g
Per 100g | Calories 170
Protein 2 g | Carbs 28 g | Fat 6 g
Per 100g | Calories 150
Protein 3 g | Carbs 23 g | Fat 6 g
Per 100g | Calories 170
Protein 2 g | Carbs 27 g | Fat 6 g