Sorrento - Ricotta Cheese, Whole Milk Deli Style has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 3.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.84 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Sorrento - Ricotta Cheese, Whole Milk Deli Style has been given a composite ranking of 7, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 74% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 154.8 mg | 15.5% | Mid 40% | Average |
Iron | 4.8 mg | 26.9% | Mid 40% | Average |
Potassium | 435.5 mg | 12.4% | Mid 40% | Average |
Sodium | 121 mg | 5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | Bottom 10% | Very Low |
Dietary Fiber | 0 g | |||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | Top 30% | High |
Saturated Fat | 8.1 g | 40.3% | Top 30% | High |
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 75 mg 3.1%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0 g
Sugars 1 g
Protein 5 g 10%
Vitamin A 0.3% Vitamin C
Calcium 9.6% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 129
Protein 8.1 g | Carbs 6.5 g | Fat 7.3 g
Per 100g | Calories 282
Protein 31.7 g | Carbs 3.5 g | Fat 14.1 g
Per 100g | Calories 194
Protein 11.3 g | Carbs 4.8 g | Fat 14.5 g
Per 100g | Calories 357
Protein 21.4 g | Carbs 0 g | Fat 28.6 g
Per 100g | Calories 129
Protein 8.1 g | Carbs 6.5 g | Fat 7.3 g
Per 100g | Calories 282
Protein 31.7 g | Carbs 3.5 g | Fat 14.1 g
Per 100g | Calories 194
Protein 11.3 g | Carbs 4.8 g | Fat 14.5 g
Per 100g | Calories 393
Protein 25 g | Carbs 3.6 g | Fat 32.1 g