Sonoma - Sonoma Dried Tomato Bits, California Grown has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 58.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Californian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Sonoma - Sonoma Dried Tomato Bits, California Grown, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 0% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 97 mg | 4% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.2 g | 19.4% | Bottom 30% | Low |
Dietary Fiber | 19.4 g | 77.6% | Top 30% | High |
Sugars | 19.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.4 g | 38.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 5 mg 0.2%
Total Carbohydrates 3 g 1%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 265
Protein 17.6 g | Carbs 52.9 g | Fat 0 g
Per 100g | Calories 250
Protein 14.3 g | Carbs 57.1 g | Fat 0 g
Per 100g | Calories 9
Protein 0.36 g | Carbs 1.43 g | Fat 0.36 g
Per 100g | Calories 4
Protein 0.18 g | Carbs 0.88 g | Fat 0 g
Per 100g | Calories 265
Protein 17.6 g | Carbs 52.9 g | Fat 0 g
Per 100g | Calories 340
Protein 4.9 g | Carbs 19.4 g | Fat 29.1 g
Per 100g | Calories 309
Protein 8.8 g | Carbs 61.7 g | Fat 0 g
Per 100g | Calories 318
Protein 9.1 g | Carbs 36.4 g | Fat 18.2 g
Per 100g | Calories 265
Protein 17.6 g | Carbs 52.9 g | Fat 0 g
Per 100g | Calories 340
Protein 4.9 g | Carbs 19.4 g | Fat 29.1 g
Per 100g | Calories 231
Protein 6.6 g | Carbs 19.8 g | Fat 16.5 g
Per 100g | Calories 233
Protein 3.3 g | Carbs 10 g | Fat 20 g