Sonic - Red velvet cheesecake blast has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 104g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Sonic - Red velvet cheesecake blast has been given a composite ranking of 18, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 46% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 104 g | 34.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 93 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44 g | 67.7% | ||
Saturated Fat | 30 g | 150% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 846 Calories from Fat 396
% Daily Value *
Total Fat 44 g 67.7%
Saturated Fat 30 g 150%
Trans Fat 0 g
Cholesterol 155 mg 51.7%
Sodium 520 mg 21.7%
Total Carbohydrates 104 g 34.7%
Dietary Fiber 0 g
Sugars 93 g
Protein 12 g 24%
Vitamin A 29% Vitamin C
Calcium 35% Iron 1%
*Based on a 2000 Calorie diet
Per 100g | Calories 277
Protein 2.2 g | Carbs 24 g | Fat 18.9 g
Per 100g | Calories 120
Protein 12 g | Carbs 8 g | Fat 4.5 g
Per 100g | Calories 273
Protein 2.9 g | Carbs 33 g | Fat 14.2 g
Per 100g | Calories 386
Protein 6 g | Carbs 24 g | Fat 30 g
Per 100g | Calories 239
Protein 10 g | Carbs 24 g | Fat 13 g
Per 100g | Calories 500
Protein 18 g | Carbs 37 g | Fat 31 g