Something Yummy for Breakfast has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Folate.
The food contains 73.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Something Yummy for Breakfast has been given a composite ranking of 13, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 46% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 479.4 IU | 9.6% | Top 10% | Very High |
Retinol | 127.9 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 12.7 IU | 3.2% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.8 mg | 9.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 92.1 mcg | 23% | Top 10% | Very High |
Folic Acid | 61.8 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.61 mg | 6.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53.9 mg | 5.4% | Mid 40% | Average |
Iron | 1.8 mg | 10.1% | Top 30% | High |
Magnesium | 19.4 mg | 4.8% | Mid 40% | Average |
Phosphorus | 87.3 mg | 8.7% | Mid 40% | Average |
Potassium | 98.8 mg | 2.8% | Mid 40% | Average |
Sodium | 363.3 mg | 15.1% | Top 30% | High |
Zinc | 0.61 mg | 4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.61 mg | 30.3% | Top 10% | Very High |
Selenium | 15.8 mcg | 22.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.7 g | 14.9% | Top 30% | High |
Dietary Fiber | 2.2 g | 8.7% | Top 30% | High |
Sugars | 21.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.3% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.3 g | 29.7% | Top 30% | High |
Saturated Fat | 9.3 g | 46.4% | Top 30% | High |
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 619 Calories from Fat 287
% Daily Value *
Total Fat 31.9 g 49.1%
Saturated Fat 15.3 g 76.5%
Trans Fat
Cholesterol 127.1 mg 42.4%
Sodium 599.4 mg 25%
Total Carbohydrates 73.8 g 24.6%
Dietary Fiber 3.6 g14.4%
Sugars 35 g
Protein 11 g 22%
Vitamin A 15.8% Vitamin C
Calcium 8.9% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 135
Protein 8.6 g | Carbs 5.6 g | Fat 9 g
Per Serving | Calories 227
Protein 10.6 g | Carbs 8.6 g | Fat 16.5 g
Per Serving | Calories 108
Protein 3.1 g | Carbs 21 g | Fat 1.5 g
Per Serving | Calories 159
Protein 8.6 g | Carbs 11.8 g | Fat 8.5 g
Per Serving | Calories 322
Protein 10.2 g | Carbs 34.8 g | Fat 15.6 g
Per Serving | Calories 163
Protein 10.6 g | Carbs 6.1 g | Fat 10.6 g
Per Serving | Calories 11
Protein 0.21 g | Carbs 1.59 g | Fat 0.47 g
Per Serving | Calories 9
Protein 0.23 g | Carbs 1.89 g | Fat 0.01 g