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Solid White Albacore , Celery & Onion Salad - Recipe and Nutrition Facts
67

Solid White Albacore, Celery & Onion Salad Recipe

Solid White Albacore, Celery & Onion Salad has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Niacin.

The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Solid White Albacore, Celery & Onion Salad has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein57%
 Calories from Fat9%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very low in Saturated Fat
  • Very high in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C11.2 mg18.6%
Vitamin D48 IU12%
Vitamin E0.34 mg1.1%
Thiamin0.07 mg4.8%
Riboflavin0.05 mg2.8%
Niacin10.3 mg51.7%
Vitamin B60.58 mg29.1%
Folate36.8 mcg9.2%
Vitamin B121.8 mcg30%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium44 mg4.4%
Iron0.47 mg2.6%
Magnesium17.6 mg4.4%
Phosphorus52 mg5.2%
Potassium702.5 mg20.1%
Sodium328 mg13.7%
Zinc0.3 mg2%
Copper0.09 mg4.5%
Manganese0.22 mg10.8%
Selenium85.2 mcg121.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.5 g6.8%
Dietary Fiber3.4 g13.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.2 g68.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.4 g3.7%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 219 Calories from Fat 0

% Daily Value *

Total Fat 2.4 g 3.7%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 50 mg 16.7%

Sodium 328 mg 13.7%

Total Carbohydrates 20.5 g 6.8%

Dietary Fiber 3.4 g13.6%

Sugars 0 g

Protein 34.2 g 68.4%

Vitamin A 1.3% Vitamin C 18.6%

Calcium 4.4% Iron 2.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2185389 Embed Table:

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