Soft & Spicy Gingersnap Cookies has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Soft & Spicy Gingersnap Cookies has been given a composite ranking of 69, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 33% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 10 mg | 0.4% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.62 g | 0.9% | Bottom 30% | Low |
Dietary Fiber | 0.05 g | 0.21% | Bottom 10% | Very Low |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.17 g | 0.33% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.61 g | 0.94% | Bottom 30% | Low |
Saturated Fat | 0.37 g | 1.9% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 159 Calories from Fat 53
% Daily Value *
Total Fat 5.9 g 9.1%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 23.1 mg 7.7%
Sodium 97.2 mg 4.1%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 0.5 g2%
Sugars 14.5 g
Protein 1.6 g 3.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 107
Protein 1.5 g | Carbs 13.1 g | Fat 6 g
Per Serving | Calories 7
Protein 0.1 g | Carbs 1.03 g | Fat 0.28 g
Per 100g | Calories 130
Protein 2 g | Carbs 20 g | Fat 5 g
Per Serving | Calories 117
Protein 2.3 g | Carbs 19.3 g | Fat 3.8 g
Per Serving | Calories 119
Protein 3.6 g | Carbs 16.2 g | Fat 4.3 g
Per Serving | Calories 19
Protein 0.49 g | Carbs 2.08 g | Fat 1.1 g
Per Serving | Calories 20
Protein 0.15 g | Carbs 1.77 g | Fat 1.4 g