Soft-Shell Crawfish Taquitos has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Soft-Shell Crawfish Taquitos has been given a composite ranking of 69, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 220 mg | 6.3% | ||
Sodium | 570 mg | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 570 mg 23.8%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 4 g16%
Sugars 5 g
Protein 6 g 12%
Vitamin A 35% Vitamin C 8%
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 24 g | Carbs 15 g | Fat 16 g
Per Serving | Calories 240
Protein 18 g | Carbs 9 g | Fat 15 g
Per Serving | Calories 207
Protein 5.8 g | Carbs 8.3 g | Fat 10.2 g
Per Serving | Calories 345
Protein 22.7 g | Carbs 34.8 g | Fat 12.8 g
Per Serving | Calories 510
Protein 47 g | Carbs 4 g | Fat 32 g
Per Serving | Calories 160
Protein 6 g | Carbs 14 g | Fat 9 g
Per Serving | Calories 410
Protein 18 g | Carbs 36 g | Fat 22 g
Per Serving | Calories 460
Protein 23 g | Carbs 44 g | Fat 22 g