Snickers Salad ( No Pudding) has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 69.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Snickers Salad ( No Pudding), and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 40% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 120.2 IU | 2.4% | Mid 40% | Average |
Retinol | 13.6 mcg | |||
Vitamin C | 4.2 mg | 7% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.94 mg | 4.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 10.8 mcg | 2.7% | Mid 40% | Average |
Folic Acid | 1.9 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34.3 mg | 3.4% | Mid 40% | Average |
Iron | 0.47 mg | 2.6% | Mid 40% | Average |
Magnesium | 26.3 mg | 6.6% | Top 30% | High |
Phosphorus | 68.1 mg | 6.8% | Mid 40% | Average |
Potassium | 192 mg | 5.5% | Mid 40% | Average |
Sodium | 73.7 mg | 3.1% | Bottom 30% | Low |
Zinc | 0.94 mg | 6.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.8 mcg | 4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.5 g | 10.8% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.2% | Top 30% | High |
Starch | 0 g | |||
Sugars | 25.8 g | |||
Sucrose | 1.9 mg | |||
Glucose | 1.9 mg | |||
Fructose | 5.2 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.9% | Mid 40% | Average |
Saturated Fat | 6.1 g | 30.3% | Top 30% | High |
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 83.6 g | |||
Ash | 0.5 g | |||
Caffeine | 2.3 mg | |||
Theobromine | 25.8 mg |
Serving size
Amount Per Serving
Calories 491 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 12.9 g 64.5%
Trans Fat
Cholesterol 8.9 mg 3%
Sodium 157 mg 6.5%
Total Carbohydrates 69.2 g 23.1%
Dietary Fiber 4.9 g19.6%
Sugars 55 g
Protein 6.6 g 13.2%
Vitamin A 5.1% Vitamin C 15%
Calcium 7.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 225
Protein 2 g | Carbs 33.9 g | Fat 10.3 g
Per Serving | Calories 299
Protein 10.2 g | Carbs 4.2 g | Fat 27.6 g
Per Serving | Calories 262
Protein 7.4 g | Carbs 33 g | Fat 12.1 g
Per Serving | Calories 224
Protein 4.8 g | Carbs 5.8 g | Fat 20.5 g
Per Serving | Calories 231
Protein 8.8 g | Carbs 8.4 g | Fat 18.4 g
Per Serving | Calories 178
Protein 3.1 g | Carbs 23 g | Fat 8.1 g
Per Serving | Calories 8
Protein 0.36 g | Carbs 1.39 g | Fat 0.11 g
Per Serving | Calories 262
Protein 7.4 g | Carbs 33 g | Fat 12.1 g