Smoothie Strawberry BBerry, Pea Protein, Spinach has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 16.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Smoothie Strawberry BBerry, Pea Protein, Spinach has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 31% | |
Calories from Fat | 40% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1485 IU | 29.7% | ||
Vitamin C | 95.1 mg | 158.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.7 mg | 15.7% | ||
Thiamin | 0.06 mg | 4% | ||
Riboflavin | 0.15 mg | 8.6% | ||
Niacin | 0.58 mg | 2.9% | ||
Vitamin B6 | 0.13 mg | 6.6% | ||
Folate | 58.4 mcg | 14.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.56 mg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 1 mg | 5.8% | ||
Magnesium | 28.8 mg | 7.2% | ||
Phosphorus | 40 mg | 4% | ||
Potassium | 368.3 mg | 10.5% | ||
Sodium | 215.5 mg | 9% | ||
Zinc | 0.32 mg | 2.1% | ||
Copper | 0.12 mg | 5.8% | ||
Manganese | 0.68 mg | 33.8% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.9 g | 5.6% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 11.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.6 g | 37.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 7 g |
Serving size
Amount Per Serving
Calories 229 Calories from Fat 0
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 215.5 mg 9%
Total Carbohydrates 16.9 g 5.6%
Dietary Fiber 4.8 g19.2%
Sugars 11.8 g
Protein 18.6 g 37.2%
Vitamin A 29.7% Vitamin C 158.5%
Calcium 3.8% Iron 5.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 130
Protein 3.5 g | Carbs 28 g | Fat 0.3 g
Per Serving | Calories 296
Protein 12 g | Carbs 49.4 g | Fat 7.4 g
Per Serving | Calories 185
Protein 6.3 g | Carbs 37.3 g | Fat 2.6 g
Per Serving | Calories 47
Protein 1.5 g | Carbs 10.6 g | Fat 0.2 g
Per Serving | Calories 197
Protein 7.8 g | Carbs 42.3 g | Fat 0.5 g
Per Serving | Calories 230
Protein 14.1 g | Carbs 41.4 g | Fat 0.6 g
Per Serving | Calories 162
Protein 17.4 g | Carbs 17.6 g | Fat 2.9 g
Per Serving | Calories 220
Protein 20.6 g | Carbs 35.2 g | Fat 1.1 g