Smoothie King - Yerba Mat - Mixed Berry - 40 oz has a very high-calorie, very high-carb, low-fat and average-protein content.
The food contains 168g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Smoothie King - Yerba Mat - Mixed Berry - 40 oz, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 0% | |
Calories from Carbs | 98% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 168 g | 56% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 162 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 696 Calories from Fat 4
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 2 mg 0.7%
Sodium 44 mg 1.8%
Total Carbohydrates 168 g 56%
Dietary Fiber 6 g24%
Sugars 162 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 3.5 g | Carbs 26.2 g | Fat 4.7 g
Per Serving | Calories 171
Protein 1.9 g | Carbs 25.9 g | Fat 7.3 g
Per 100g | Calories 348
Protein 2 g | Carbs 84 g | Fat 0 g
Per 100g | Calories 292
Protein 3.8 g | Carbs 59 g | Fat 5.1 g
Per 100g | Calories 275
Protein 8 g | Carbs 61 g | Fat 1 g
Per 100g | Calories 546
Protein 6 g | Carbs 129 g | Fat 0 g
Per 100g | Calories 870
Protein 21 g | Carbs 90 g | Fat 49.5 g
Per 100g | Calories 744
Protein 2 g | Carbs 182 g | Fat 0 g