Smoothie - Best Smoothie Ever has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Folate.
The food contains 76g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Smoothie - Best Smoothie Ever, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 19% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1175 IU | 23.5% | ||
Vitamin C | 34.7 mg | 57.8% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.16 mg | 9.4% | ||
Niacin | 0.64 mg | 3.2% | ||
Vitamin B6 | 2 mg | 100.8% | ||
Folate | 288.8 mcg | 72.2% | ||
Vitamin B12 | 4 mcg | 66.7% | ||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 269 mg | 26.9% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 23 mg | 2.3% | ||
Potassium | 673.2 mg | 19.2% | ||
Sodium | 162 mg | 6.8% | ||
Zinc | 1.2 mg | 8% | ||
Copper | 0.19 mg | 9.7% | ||
Manganese | 0.18 mg | 9% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76 g | 25.3% | ||
Dietary Fiber | 7.1 g | 28.4% | ||
Sugars | 46.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 434 Calories from Fat 0
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 3.8 mg 1.3%
Sodium 162 mg 6.8%
Total Carbohydrates 76 g 25.3%
Dietary Fiber 7.1 g28.4%
Sugars 46.4 g
Protein 14.3 g 28.6%
Vitamin A 23.5% Vitamin C 57.8%
Calcium 26.9% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 215
Protein 15.6 g | Carbs 37.4 g | Fat 1.1 g
Per Serving | Calories 153
Protein 6.9 g | Carbs 19.6 g | Fat 6.1 g
Per Serving | Calories 635
Protein 11.6 g | Carbs 78.3 g | Fat 34 g
Per Serving | Calories 142
Protein 5 g | Carbs 32.7 g | Fat 0 g
Per Serving | Calories 215
Protein 15.6 g | Carbs 37.4 g | Fat 1.1 g
Per Serving | Calories 87
Protein 3.4 g | Carbs 19.3 g | Fat 0.3 g
Per Serving | Calories 188
Protein 9.6 g | Carbs 29 g | Fat 6.1 g
Per Serving | Calories 346
Protein 18.4 g | Carbs 57.5 g | Fat 6.8 g