SMOOTHIE - BANANA, STRAWBERRY, & WHEAT GERM has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 52.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for SMOOTHIE - BANANA, STRAWBERRY, & WHEAT GERM, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 5% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 105 IU | 2.1% | ||
Vitamin C | 93.5 mg | 155.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.07 mg | 4.4% | ||
Riboflavin | 0.18 mg | 10.7% | ||
Niacin | 0.78 mg | 3.9% | ||
Vitamin B6 | 0.56 mg | 27.9% | ||
Folate | 42.4 mcg | 10.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.73 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 0.83 mg | 4.6% | ||
Magnesium | 38.8 mg | 9.7% | ||
Phosphorus | 45 mg | 4.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 202.3 mg | 8.4% | ||
Zinc | 0.33 mg | 2.2% | ||
Copper | 0.16 mg | 7.9% | ||
Manganese | 0.56 mg | 28.1% | ||
Selenium | 1.9 mcg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.5 g | 17.5% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 36.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.1 g | 34.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 0
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 202.3 mg 8.4%
Total Carbohydrates 52.5 g 17.5%
Dietary Fiber 6 g24%
Sugars 36.8 g
Protein 17.1 g 34.2%
Vitamin A 2.1% Vitamin C 155.9%
Calcium 2.6% Iron 4.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 137
Protein 4.5 g | Carbs 24.5 g | Fat 2.5 g
Per Serving | Calories 149
Protein 5.4 g | Carbs 18 g | Fat 7.4 g
Per Serving | Calories 143
Protein 3.4 g | Carbs 29.7 g | Fat 1.7 g
Per Serving | Calories 130
Protein 8.5 g | Carbs 18.9 g | Fat 2.2 g
Per Serving | Calories 371
Protein 44.5 g | Carbs 35.9 g | Fat 7.3 g
Per Serving | Calories 582
Protein 34.9 g | Carbs 65.5 g | Fat 21.4 g
Per Serving | Calories 386
Protein 26.6 g | Carbs 34 g | Fat 15.2 g
Per Serving | Calories 138
Protein 1.7 g | Carbs 33.7 g | Fat 1 g