Smoky Ranch Dip has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 72g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Smoky Ranch Dip has been given a composite ranking of 62, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 61% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 2270 mg | 64.9% | ||
Sodium | 1240 mg | 51.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72 g | 24% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 61 g | 93.8% | ||
Saturated Fat | 17 g | 85% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 880 Calories from Fat 550
% Daily Value *
Total Fat 61 g 93.8%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 1240 mg 51.7%
Total Carbohydrates 72 g 24%
Dietary Fiber 5 g20%
Sugars 0 g
Protein 15 g 30%
Vitamin A 15% Vitamin C 40%
Calcium 30% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 0 g | Carbs 4 g | Fat 15 g
Per Serving | Calories 260
Protein 8 g | Carbs 14 g | Fat 20 g
Per Serving | Calories 100
Protein 2 g | Carbs 11 g | Fat 6 g
Per Serving | Calories 93
Protein 3.1 g | Carbs 7.6 g | Fat 5.8 g
Per Serving | Calories 220
Protein 4 g | Carbs 8 g | Fat 20 g
Per Serving | Calories 70
Protein 1 g | Carbs 3 g | Fat 7 g
Per Serving | Calories 160
Protein 2 g | Carbs 4 g | Fat 15 g
Per Serving | Calories 460
Protein 24 g | Carbs 29 g | Fat 28 g