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Smokey Split Pea Soup with ham - Recipe and Nutrition Facts
83

Smokey Split Pea Soup with ham Recipe

Smokey Split Pea Soup with ham has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A.

The food contains 30.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Smokey Split Pea Soup with ham has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat5%
 Calories from Carbs63%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Low in Cholesterol
  • Very low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1965 IU39.3%
Vitamin C2.2 mg3.6%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.2 mg13%
Riboflavin0.05 mg3%
Niacin1 mg5.1%
Vitamin B60.1 mg5.2%
Folate4.8 mcg1.2%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron3.2 mg17.8%
Magnesium7.2 mg1.8%
Phosphorus48 mg4.8%
Potassium107 mg3.1%
Sodium656.1 mg27.3%
Zinc0.42 mg2.8%
Copper0.03 mg1.7%
Manganese0.04 mg1.8%
Selenium3.4 mcg4.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.5 g10.2%
Dietary Fiber12 g48%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.3 g30.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.1 g1.7%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 0

% Daily Value *

Total Fat 1.1 g 1.7%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 9.5 mg 3.2%

Sodium 656.1 mg 27.3%

Total Carbohydrates 30.5 g 10.2%

Dietary Fiber 12 g48%

Sugars 2.3 g

Protein 15.3 g 30.6%

Vitamin A 39.3% Vitamin C 3.6%

Calcium 1.8% Iron 17.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1396880 Embed Table:

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