Smokey Bones - Soup and Sandwich (Pulled Pork) (platter no side) has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Smokey Bones - Soup and Sandwich (Pulled Pork) (platter no side) has been given a composite ranking of 45, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 31% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 160
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 900 mg 37.5%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 3 g12%
Sugars 9 g
Protein 30 g 60%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 420
Protein 33 g | Carbs 55 g | Fat 9 g
Per 100g | Calories 180
Protein 28 g | Carbs 0 g | Fat 7 g
Per Serving | Calories 83
Protein 6.6 g | Carbs 10.5 g | Fat 1.5 g
Per Serving | Calories 172
Protein 12.7 g | Carbs 9.8 g | Fat 9.2 g
Per 100g | Calories 200
Protein 0 g | Carbs 43 g | Fat 3.5 g
Per 100g | Calories 680
Protein 36 g | Carbs 17 g | Fat 51 g
Per 100g | Calories 510
Protein 23 g | Carbs 56 g | Fat 20 g
Per 100g | Calories 420
Protein 5 g | Carbs 55 g | Fat 23 g