Smashed Potato Salad : VEGAN has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.
The food contains 24.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Smashed Potato Salad : VEGAN has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 4% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3035 IU | 60.7% | ||
Vitamin C | 71.6 mg | 119.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.62 mg | 2.1% | ||
Thiamin | 0.15 mg | 10% | ||
Riboflavin | 0.12 mg | 7% | ||
Niacin | 2.3 mg | 11.6% | ||
Vitamin B6 | 0.27 mg | 13.4% | ||
Folate | 99.6 mcg | 24.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 91 mg | 9.1% | ||
Iron | 3.7 mg | 20.4% | ||
Magnesium | 54.8 mg | 13.7% | ||
Phosphorus | 117 mg | 11.7% | ||
Potassium | 844 mg | 24.1% | ||
Sodium | 654.4 mg | 27.3% | ||
Zinc | 0.93 mg | 6.2% | ||
Copper | 0.25 mg | 12.6% | ||
Manganese | 0.34 mg | 17.2% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.4 g | 8.1% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.5 g | 0.77% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 654.4 mg 27.3%
Total Carbohydrates 24.4 g 8.1%
Dietary Fiber 4.3 g17.2%
Sugars 2.8 g
Protein 4.9 g 9.8%
Vitamin A 60.7% Vitamin C 119.4%
Calcium 9.1% Iron 20.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 9.7 g | Carbs 65 g | Fat 5.7 g
Per Serving | Calories 185
Protein 5.5 g | Carbs 33.7 g | Fat 2.8 g
Per Serving | Calories 94
Protein 1.5 g | Carbs 11.6 g | Fat 4.9 g
Per Serving | Calories 68
Protein 1.1 g | Carbs 9.6 g | Fat 2.9 g
Per Serving | Calories 117
Protein 0.6 g | Carbs 25.5 g | Fat 1.7 g
Per Serving | Calories 107
Protein 14.3 g | Carbs 6.5 g | Fat 2.8 g
Per Serving | Calories 324
Protein 10.9 g | Carbs 59.7 g | Fat 6.8 g
Per Serving | Calories 421
Protein 28.1 g | Carbs 33.2 g | Fat 20.6 g