smashburger - Michigan Olive Smashburger Smash has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for smashburger - Michigan Olive Smashburger Smash, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 64% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 58 g | 89.2% | ||
Saturated Fat | 21 g | 105% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 781 Calories from Fat 516
% Daily Value *
Total Fat 58 g 89.2%
Saturated Fat 21 g 105%
Trans Fat 1 g
Cholesterol 139 mg 46.3%
Sodium 2447 mg 102%
Total Carbohydrates 39 g 13%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 34 g 68%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 268
Protein 8.8 g | Carbs 47.6 g | Fat 2.6 g
Per 100g | Calories 340
Protein 14 g | Carbs 20 g | Fat 22 g
Per 100g | Calories 60
Protein 1 g | Carbs 8 g | Fat 2.5 g
Per 100g | Calories 412
Protein 8 g | Carbs 46 g | Fat 22 g
Per 100g | Calories 870
Protein 18 g | Carbs 84 g | Fat 49 g
Per 100g | Calories 760
Protein 37 g | Carbs 53 g | Fat 45 g
Per 100g | Calories 220
Protein 7 g | Carbs 38 g | Fat 6 g
Per 100g | Calories 878
Protein 40 g | Carbs 44 g | Fat 61 g