smashburger - Louisiana Smashburger Small Smash has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Creole cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for smashburger - Louisiana Smashburger Small Smash, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 60% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 21 g | 105% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 710 Calories from Fat 450
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 21 g 105%
Trans Fat 1 g
Cholesterol 125 mg 41.7%
Sodium 1940 mg 80.8%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 31 g 62%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 447
Protein 19.3 g | Carbs 52.9 g | Fat 20 g
Per 100g | Calories 315
Protein 0 g | Carbs 88 g | Fat 0 g
Per 100g | Calories 495
Protein 5.5 g | Carbs 55 g | Fat 30 g
Per 100g | Calories 209
Protein 10.2 g | Carbs 19.3 g | Fat 10 g
Per 100g | Calories 25
Protein 0 g | Carbs 1 g | Fat 2.5 g
Per 100g | Calories 1040
Protein 38 g | Carbs 58 g | Fat 75 g
Per 100g | Calories 761
Protein 31 g | Carbs 33 g | Fat 57 g
Per 100g | Calories 230
Protein 9 g | Carbs 32 g | Fat 10 g