Smart Ones - Bistro Selection Thai Style Chicken Rice Noodle has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 16.47g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.88 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Thai cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Smart Ones - Bistro Selection Thai Style Chicken Rice Noodle, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 14% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1176.5 IU | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15.7 mg | 1.6% | Bottom 10% | Very Low |
Iron | 0.28 mg | 1.6% | Bottom 10% | Very Low |
Sodium | 243.1 mg | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | Bottom 30% | Low |
Dietary Fiber | 0.78 g | 3.1% | Bottom 10% | Very Low |
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.4% | Bottom 10% | Very Low |
Saturated Fat | 0.2 g | 0.98% | Bottom 10% | Very Low |
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 620 mg 25.8%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 15 g 30%
Vitamin A 60% Vitamin C
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 115
Protein 5.2 g | Carbs 24.4 g | Fat 0.52 g
Per 100g | Calories 123
Protein 7.2 g | Carbs 15.9 g | Fat 3.3 g
Per Serving | Calories 209
Protein 2.6 g | Carbs 46.4 g | Fat 1 g
Per Serving | Calories 461
Protein 8.9 g | Carbs 2.98 g | Fat 46.8 g
Per 100g | Calories 90
Protein 5.5 g | Carbs 15.3 g | Fat 0.98 g
Per 100g | Calories 78
Protein 5.1 g | Carbs 12.2 g | Fat 0.78 g
Per 100g | Calories 81
Protein 3.2 g | Carbs 14.1 g | Fat 1.4 g
Per 100g | Calories 85
Protein 3.5 g | Carbs 12.4 g | Fat 2.5 g