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Sloppy Does 1 - Recipe and Nutrition Facts
13

Sloppy Does 1 Recipe

Sloppy Does 1 has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 5.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Sloppy Does 1 has been given a composite ranking of 13, and sparingly.

Calorie Breakdown

 Calories from Protein50%
 Calories from Fat35%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A565 IU11.3%
Vitamin C17.9 mg29.9%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.01 mg0.9%
Riboflavin0.01 mg0.5%
Niacin0.08 mg0.4%
Vitamin B60.04 mg2.1%
Folate6 mcg1.5%
Vitamin B120 mcg
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium15 mg1.5%
Iron2.8 mg15.7%
Magnesium2.8 mg0.7%
Phosphorus8 mg0.8%
Potassium329.4 mg9.4%
Sodium465.4 mg19.4%
Zinc0.05 mg0.3%
Copper0.02 mg0.8%
Manganese0.03 mg1.7%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.9 g2%
Dietary Fiber0.5 g2%
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.3 g40.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.3 g9.7%
Saturated Fat3 g15%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 0

% Daily Value *

Total Fat 6.3 g 9.7%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 74 mg 24.7%

Sodium 465.4 mg 19.4%

Total Carbohydrates 5.9 g 2%

Dietary Fiber 0.5 g2%

Sugars 4 g

Protein 20.3 g 40.6%

Vitamin A 11.3% Vitamin C 29.9%

Calcium 1.5% Iron 15.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2404035 Embed Table:

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