Slim 'N' Trim Macaroni and Cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Slim 'N' Trim Macaroni and Cheese has been given a composite ranking of 69, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 20% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 275 IU | 5.5% | ||
Vitamin C | 2.8 mg | 4.6% | ||
Vitamin D | 12.8 IU | 3.2% | ||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.12 mg | 8.2% | ||
Riboflavin | 0.24 mg | 14.3% | ||
Niacin | 0.96 mg | 4.8% | ||
Vitamin B6 | 0.13 mg | 6.7% | ||
Folate | 20.4 mcg | 5.1% | ||
Vitamin B12 | 0.54 mcg | 9% | ||
Pantothenic Acid | 0.6 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 221 mg | 22.1% | ||
Iron | 1.2 mg | 6.8% | ||
Magnesium | 37.2 mg | 9.3% | ||
Phosphorus | 310 mg | 31% | ||
Potassium | 194.7 mg | 5.6% | ||
Sodium | 497.5 mg | 20.7% | ||
Zinc | 1.5 mg | 10.3% | ||
Copper | 0.15 mg | 7.6% | ||
Manganese | 0.98 mg | 48.9% | ||
Selenium | 27.7 mcg | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.8 g | 37.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 211 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 11.3 mg 3.8%
Sodium 497.5 mg 20.7%
Total Carbohydrates 24 g 8%
Dietary Fiber 2.3 g9.2%
Sugars 2.3 g
Protein 18.8 g 37.6%
Vitamin A 5.5% Vitamin C 4.6%
Calcium 22.1% Iron 6.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 223
Protein 14.3 g | Carbs 11.9 g | Fat 13.5 g
Per Serving | Calories 283
Protein 13.7 g | Carbs 32.9 g | Fat 10.7 g
Per Serving | Calories 446
Protein 17.1 g | Carbs 50.7 g | Fat 19.1 g
Per Serving | Calories 316
Protein 15.8 g | Carbs 47.2 g | Fat 7.1 g
Per Serving | Calories 129
Protein 10.2 g | Carbs 14.6 g | Fat 3.9 g
Per Serving | Calories 204
Protein 11.1 g | Carbs 11.2 g | Fat 13.1 g
Per Serving | Calories 133
Protein 8.5 g | Carbs 4.5 g | Fat 8.7 g
Per Serving | Calories 218
Protein 5.2 g | Carbs 26 g | Fat 9.6 g