Skippy - Skippy Peanut Butter Spread Creamy Reduced Fat has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Niacin.
The food contains 41.01g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Skippy - Skippy Peanut Butter Spread Creamy Reduced Fat has been given a composite ranking of 29, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 55% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 13.7 mg | 68.3% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 87.5 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 164 mg | 41% | Top 10% | Very High |
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 464.7 mg | 19.4% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | Mid 40% | Average |
Dietary Fiber | 5.5 g | 21.9% | Top 30% | High |
Sugars | 10.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.1 g | 38.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.8 g | 50.5% | Top 10% | Very High |
Saturated Fat | 5.5 g | 27.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 170 mg 7.1%
Total Carbohydrates 15 g 5%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 617
Protein 21.6 g | Carbs 21.6 g | Fat 49.4 g
Per 100g | Calories 251
Protein 9.3 g | Carbs 10.6 g | Fat 21.2 g
Per 100g | Calories 522
Protein 30.9 g | Carbs 24.7 g | Fat 34 g
Per 100g | Calories 309
Protein 12.3 g | Carbs 40.1 g | Fat 7.7 g
Per 100g | Calories 506
Protein 19.7 g | Carbs 42.2 g | Fat 33.8 g
Per 100g | Calories 574
Protein 21.2 g | Carbs 21.2 g | Fat 48.4 g
Per 100g | Calories 543
Protein 20 g | Carbs 40 g | Fat 34.3 g
Per 100g | Calories 545
Protein 21.2 g | Carbs 18.2 g | Fat 48.5 g
Per 100g | Calories 506
Protein 19.7 g | Carbs 42.2 g | Fat 33.8 g
Per 100g | Calories 612
Protein 18.4 g | Carbs 27.6 g | Fat 49 g
Per 100g | Calories 543
Protein 20 g | Carbs 40 g | Fat 34.3 g
Per 100g | Calories 545
Protein 21.2 g | Carbs 18.2 g | Fat 48.5 g