Skillet Cornbread Pudding with Ham and Pepper Jack has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Skillet Cornbread Pudding with Ham and Pepper Jack, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 64% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 350 mg | 35% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 430 mg | 12.3% | ||
Sodium | 1220 mg | 50.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 16 g | 80% |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 205 mg 68.3%
Sodium 1220 mg 50.8%
Total Carbohydrates 18 g 6%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 20 g 40%
Vitamin A 25% Vitamin C 15%
Calcium 35% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 334
Protein 8.8 g | Carbs 27 g | Fat 22 g
Per 100g | Calories 223
Protein 4.9 g | Carbs 38.8 g | Fat 6.8 g
Per Serving | Calories 100
Protein 3 g | Carbs 17 g | Fat 1.5 g
Per Serving | Calories 230
Protein 7 g | Carbs 25 g | Fat 11 g
Per Serving | Calories 120
Protein 0 g | Carbs 1 g | Fat 14 g
Per Serving | Calories 150
Protein 13 g | Carbs 16 g | Fat 3.5 g
Per Serving | Calories 480
Protein 22 g | Carbs 18 g | Fat 36 g
Per Serving | Calories 730
Protein 4 g | Carbs 22 g | Fat 72 g