Simple Cinnamon-Raisin-Apple Strudel Recipe has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Austrian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Simple Cinnamon-Raisin-Apple Strudel Recipe has been given a composite ranking of 31, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 50% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 220 mg 9.2%
Total Carbohydrates 30 g 10%
Dietary Fiber 2 g8%
Sugars 16 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 6%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 2 g | Carbs 12 g | Fat 17 g
Per Serving | Calories 200
Protein 4 g | Carbs 16 g | Fat 15 g
Per Serving | Calories 130
Protein 1 g | Carbs 30 g | Fat 0 g
Per Serving | Calories 80
Protein 3 g | Carbs 17 g | Fat 0 g
Per Serving | Calories 90
Protein 0 g | Carbs 13 g | Fat 5 g
Per Serving | Calories 300
Protein 2 g | Carbs 70 g | Fat 0 g
Per Serving | Calories 320
Protein 3 g | Carbs 57 g | Fat 9 g
Per Serving | Calories 70
Protein 0 g | Carbs 11 g | Fat 3 g