Shrimp Salad Nicoise has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 72.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Shrimp Salad Nicoise has been given a composite ranking of 30, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 23% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 147 mg | 6.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.2 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 0.96 g | 3.8% | Mid 40% | Average |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.3% | Bottom 30% | Low |
Saturated Fat | 0.42 g | 2.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 551 Calories from Fat 123
% Daily Value *
Total Fat 13.7 g 21.1%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 271.4 mg 90.5%
Sodium 950.9 mg 39.6%
Total Carbohydrates 72.4 g 24.1%
Dietary Fiber 6.2 g24.8%
Sugars 1.7 g
Protein 32.9 g 65.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 11.5 g | Carbs 11.1 g | Fat 5.3 g
Per Serving | Calories 102
Protein 15.5 g | Carbs 2.58 g | Fat 2.9 g
Per Serving | Calories 195
Protein 9.6 g | Carbs 20.5 g | Fat 8.2 g
Per Serving | Calories 246
Protein 13.7 g | Carbs 22.4 g | Fat 11.2 g
Per Serving | Calories 35
Protein 0.34 g | Carbs 6.6 g | Fat 0 g
Per Serving | Calories 270
Protein 3.1 g | Carbs 51.3 g | Fat 6.3 g
Per Serving | Calories 204
Protein 15.9 g | Carbs 1.81 g | Fat 14.7 g
Per Serving | Calories 30
Protein 0.63 g | Carbs 9.4 g | Fat 0 g