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Shrimp and Tomato Bow Tie Pasta - Recipe and Nutrition Facts
57

Shrimp and Tomato Bow Tie Pasta Recipe

Shrimp and Tomato Bow Tie Pasta has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Niacin and Folate.

The food contains 88.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.89 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Shrimp and Tomato Bow Tie Pasta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat21%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Iron
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A415 IU8.3%
Vitamin C10.1 mg16.9%
Vitamin D0 IU
Vitamin E2.2 mg7.3%
Thiamin0.29 mg19.5%
Riboflavin0.24 mg14.3%
Niacin4.6 mg23.2%
Vitamin B60.22 mg11.1%
Folate83.6 mcg20.9%
Vitamin B121.1 mcg18%
Pantothenic Acid0.6 mg6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium64 mg6.4%
Iron3.9 mg21.6%
Magnesium55.2 mg13.8%
Phosphorus192 mg19.2%
Potassium317.4 mg9.1%
Sodium463.5 mg19.3%
Zinc1.9 mg12.4%
Copper0.29 mg14.7%
Manganese0.51 mg25.4%
Selenium29.3 mcg41.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate88.3 g29.4%
Dietary Fiber2.5 g10%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.1 g58.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.6 g20.9%
Saturated Fat2 g10%
Monounsaturated Fat8.6 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 604 Calories from Fat 0

% Daily Value *

Total Fat 13.6 g 20.9%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 155.7 mg 51.9%

Sodium 463.5 mg 19.3%

Total Carbohydrates 88.3 g 29.4%

Dietary Fiber 2.5 g10%

Sugars 0.3 g

Protein 29.1 g 58.2%

Vitamin A 8.3% Vitamin C 16.9%

Calcium 6.4% Iron 21.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1210301 Embed Table:

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