Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Shrimp and Eggplant (Aubergine) Dressing - Recipe and Nutrition Facts
26

Shrimp and Eggplant (Aubergine) Dressing Recipe

Shrimp and Eggplant (Aubergine) Dressing has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Niacin and Folate.

The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 43.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Shrimp and Eggplant (Aubergine) Dressing, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat49%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170.1 IU3.4%Mid 40%Average
Retinol32.8 mcg
Vitamin C5 mg8.3%Mid 40%Average
Vitamin D2.3 IU0.6%Mid 40%Average
Thiamin0.21 mg13.8%Top 10%Very High
Riboflavin0 mg
Niacin1.5 mg7.3%Mid 40%Average
Vitamin B60.21 mg10.4%Top 30%High
Folate22.6 mcg5.7%Mid 40%Average
Folic Acid5.8 mcg
Vitamin B120.41 mcg6.9%Top 30%High
Pantothenic Acid0.21 mg2.1%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium57.9 mg5.8%Mid 40%Average
Iron0.62 mg3.5%Mid 40%Average
Magnesium16 mg4%Mid 40%Average
Phosphorus115.1 mg11.5%Mid 40%Average
Potassium171.8 mg4.9%Mid 40%Average
Sodium338.3 mg14.1%Top 30%High
Zinc0.83 mg5.5%Mid 40%Average
Copper0 mg
Manganese0.21 mg10.4%Top 30%High
Selenium12.2 mcg17.5%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.7 g2.2%Bottom 30%Low
Dietary Fiber1.4 g5.6%Mid 40%Average
Starch1.7 g
Sugars1.5 g
Sucrose0 mg
Glucose0.4 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein9 g17.9%Top 30%High
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.6 mg
Methionine0.2 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0.2 mg
Alanine0.4 mg
Aspartic Acid0.6 mg
Glutamic Acid1.2 mg
Glycine0.4 mg
Proline0.4 mg
Serine0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%Mid 40%Average
Saturated Fat3 g14.8%Mid 40%Average
Monounsaturated Fat2.5 g
Polyunsaturated Fat0.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water77.4 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 595 Calories from Fat 291

% Daily Value *

Total Fat 32.4 g 49.8%

Saturated Fat 14.3 g 71.5%

Trans Fat

Cholesterol 301.9 mg 100.6%

Sodium 1630.8 mg 68%

Total Carbohydrates 32.2 g 10.7%

Dietary Fiber 6.7 g26.8%

Sugars 7.2 g

Protein 43.2 g 86.4%

Vitamin A 16.4% Vitamin C 40%

Calcium 27.9% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/shrimp-and-eggplant-aubergine-dressing-65832 Embed Table:

Related Searches

96

Shrimp and Prosciutto With Balsamic..

Per Serving | Calories 121
Protein 4.5 g | Carbs 14 g | Fat 5.8 g

49

Mirliton, Andouille, & Gulf Shrimp..

Per Serving | Calories 120
Protein 6.4 g | Carbs 10.8 g | Fat 5.7 g

48

Orecchiette with Peas, Shrimp, and..

Per Serving | Calories 340
Protein 22.2 g | Carbs 54.7 g | Fat 3.4 g

79

Palaver Sauce

Per Serving | Calories 70
Protein 8.7 g | Carbs 2.65 g | Fat 3 g

50

L'entrecote, Steak With Mustard Sauce

Per Serving | Calories 174
Protein 16 g | Carbs 0.97 g | Fat 11.5 g

69

Sweet Potato with Coconut Peanut..

Per Serving | Calories 135
Protein 2.6 g | Carbs 15.5 g | Fat 7.6 g

4

Skor Shortbread

Per Serving | Calories 527
Protein 4.1 g | Carbs 49 g | Fat 35.5 g