Shortnin' Bread, Tennessee Style. has a high-calorie, very high-carb, average-fat and average-protein content.
The food contains 75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Shortnin' Bread, Tennessee Style. has been given a composite ranking of 11, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 27% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 386.8 IU | 7.7% | Top 30% | High |
Retinol | 104.7 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 15.1 IU | 3.8% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.94 mg | 4.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 15.1 mcg | 3.8% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.94 mg | 9.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147.2 mg | 14.7% | Top 10% | Very High |
Iron | 2.8 mg | 15.7% | Top 10% | Very High |
Magnesium | 140.6 mg | 35.1% | Top 10% | Very High |
Phosphorus | 95.3 mg | 9.5% | Mid 40% | Average |
Potassium | 862.3 mg | 24.6% | Top 10% | Very High |
Sodium | 425.7 mg | 17.7% | Top 30% | High |
Zinc | 0.94 mg | 6.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.94 mg | 47.2% | Top 10% | Very High |
Selenium | 25.5 mcg | 36.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.8 g | 23.6% | Top 10% | Very High |
Dietary Fiber | 1.1 g | 4.5% | Mid 40% | Average |
Sugars | 30.5 g | |||
Glucose | 6.6 mg | |||
Fructose | 6.6 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | Mid 40% | Average |
Saturated Fat | 7.3 g | 36.3% | Top 30% | High |
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 438 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 66.6 mg 22.2%
Sodium 451.2 mg 18.8%
Total Carbohydrates 75 g 25%
Dietary Fiber 1.2 g4.8%
Sugars 32.3 g
Protein 6.1 g 12.2%
Vitamin A 8.2% Vitamin C
Calcium 15.6% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 328
Protein 10.3 g | Carbs 27.5 g | Fat 19.3 g
Per Serving | Calories 290
Protein 5.2 g | Carbs 40 g | Fat 12.7 g
Per Serving | Calories 68
Protein 2 g | Carbs 14.2 g | Fat 0.22 g
Per Serving | Calories 348
Protein 12.2 g | Carbs 23.2 g | Fat 22.5 g
Per Serving | Calories 414
Protein 0.38 g | Carbs 2.53 g | Fat 45.6 g
Per Serving | Calories 403
Protein 0 g | Carbs 66.7 g | Fat 13.3 g
Per Serving | Calories 13
Protein 0.27 g | Carbs 1.05 g | Fat 0.73 g
Per Serving | Calories 171
Protein 2.1 g | Carbs 10.4 g | Fat 15.2 g