Sheetz - Junior Italian Sub (w/ American cheese) has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 14.79g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Sheetz - Junior Italian Sub (w/ American cheese), and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 40% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 119.7 mg | 12% | Top 30% | High |
Iron | 1.3 mg | 7% | Mid 40% | Average |
Sodium | 612 mg | 25.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.8 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 0.7 g | 2.8% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.8% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 38 mg 12.7%
Sodium 869 mg 36.2%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 10 g 20%
Vitamin A 21% Vitamin C 3%
Calcium 17% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 321
Protein 25 g | Carbs | Fat 25 g
Per 100g | Calories 147
Protein 6.8 g | Carbs 13.8 g | Fat 6.1 g
Per 100g | Calories 142
Protein 7 g | Carbs 14.8 g | Fat 5.6 g
Per 100g | Calories 310
Protein 3.5 g | Carbs 3.5 g | Fat 31.7 g
Per 100g | Calories 165
Protein 6.4 g | Carbs 13.8 g | Fat 8.4 g
Per 100g | Calories 215
Protein 7.6 g | Carbs 17.1 g | Fat 10 g