Sheetz - Fryz has a average-calorie, average-carb, average-fat and low-protein content.
if( 25.13 != 0.0 ){?>The food contains 25.13g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 2.43 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sheetz - Fryz has been given a composite ranking of 20, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 37% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.1 g | 8.4% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.7% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.2 g | 11% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.3% | Mid 40% | Average |
Total Trans Fatty Acids | 3.7 g |
Serving size
Amount Per Serving
Calories 162 Calories from Fat 58
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 1.5 g 7.5%
Trans Fat 3.4 g
Cholesterol 0 mg
Sodium 357 mg 14.9%
Total Carbohydrates 22.8 g 7.6%
Dietary Fiber 2.2 g8.8%
Sugars 0 g
Protein 2.2 g 4.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 68
Protein 2.6 g | Carbs 7.4 g | Fat 3.2 g
Per 100g | Calories 300
Protein 2.6 g | Carbs 26.1 g | Fat 19.6 g
Per 100g | Calories 165
Protein 2.2 g | Carbs 19.9 g | Fat 7.9 g
Per 100g | Calories 225
Protein 3.9 g | Carbs 23.6 g | Fat 12.1 g
Per 100g | Calories 68
Protein 2.6 g | Carbs 7.4 g | Fat 3.2 g
Per 100g | Calories 310
Protein 12 g | Carbs 31.7 g | Fat 14.1 g
Per 100g | Calories 165
Protein 2.2 g | Carbs 19.9 g | Fat 7.9 g
Per 100g | Calories 225
Protein 3.9 g | Carbs 23.6 g | Fat 12.1 g