She-Crab Soup 1 has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 18.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing She-Crab Soup 1 has been given a composite ranking of 51, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 70% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 289.7 IU | 5.8% | Top 30% | High |
Retinol | 74.2 mcg | |||
Vitamin C | 0.99 mg | 1.7% | Mid 40% | Average |
Vitamin D | 5.3 IU | 1.3% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.33 mg | 1.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 7.6 mcg | 1.9% | Bottom 30% | Low |
Folic Acid | 3.3 mcg | |||
Vitamin B12 | 0.33 mcg | 5.5% | Top 30% | High |
Pantothenic Acid | 0.33 mg | 3.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 92.7 mg | 9.3% | Top 30% | High |
Iron | 0.33 mg | 1.8% | Bottom 30% | Low |
Magnesium | 11.6 mg | 2.9% | Bottom 30% | Low |
Phosphorus | 82.1 mg | 8.2% | Mid 40% | Average |
Potassium | 131.1 mg | 3.7% | Mid 40% | Average |
Sodium | 88.2 mg | 3.7% | Mid 40% | Average |
Zinc | 0.33 mg | 2.2% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.7 mcg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | Bottom 30% | Low |
Dietary Fiber | 0.07 g | 0.26% | Bottom 30% | Low |
Sugars | 0.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.3 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.3 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 0.7 mg | |||
Glycine | 0 mg | |||
Proline | 0.3 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | Mid 40% | Average |
Saturated Fat | 5.6 g | 28.1% | Top 30% | High |
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 1.3 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 381 Calories from Fat 252
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 17 g 85%
Trans Fat
Cholesterol 84.7 mg 28.2%
Sodium 266.4 mg 11.1%
Total Carbohydrates 18.1 g 6%
Dietary Fiber 0.2 g0.8%
Sugars 0.5 g
Protein 8.5 g 17%
Vitamin A 17.5% Vitamin C 5%
Calcium 28% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 5.3 g | Carbs 8 g | Fat 5.6 g
Per Serving | Calories 122
Protein 5.8 g | Carbs 18.2 g | Fat 3 g
Per Serving | Calories 156
Protein 5.9 g | Carbs 17.8 g | Fat 8.5 g
Per Serving | Calories 118
Protein 6.4 g | Carbs 8.8 g | Fat 5.7 g
Per Serving | Calories 117
Protein 6.2 g | Carbs 15.5 g | Fat 2.9 g
Per Serving | Calories 246
Protein 12.1 g | Carbs 6.9 g | Fat 18.9 g
Per Serving | Calories 246
Protein 16 g | Carbs 19.9 g | Fat 11.6 g
Per Serving | Calories 188
Protein 3.3 g | Carbs 4.9 g | Fat 17.4 g