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Sharon's Sloppy Joes - Recipe and Nutrition Facts
41

Sharon's Sloppy Joes Recipe

Sharon's Sloppy Joes has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 21.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Sharon's Sloppy Joes has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat28%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A110 IU2.2%
Vitamin C2.6 mg4.3%
Vitamin D0 IU
Vitamin E0.96 mg3.2%
Thiamin0.14 mg9.3%
Riboflavin0.12 mg7.3%
Niacin1.7 mg8.3%
Vitamin B60.06 mg3.1%
Folate40 mcg10%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium52 mg5.2%
Iron1.5 mg8.1%
Magnesium13.2 mg3.3%
Phosphorus32 mg3.2%
Potassium149.9 mg4.3%
Sodium412.6 mg17.2%
Zinc0.3 mg2%
Copper0.12 mg5.9%
Manganese0.14 mg6.9%
Selenium6.9 mcg9.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.2 g7.1%
Dietary Fiber1.3 g5.2%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.6 g43.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.5 g11.5%
Saturated Fat2.6 g13%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 240 Calories from Fat 0

% Daily Value *

Total Fat 7.5 g 11.5%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 48.8 mg 16.3%

Sodium 412.6 mg 17.2%

Total Carbohydrates 21.2 g 7.1%

Dietary Fiber 1.3 g5.2%

Sugars 3.9 g

Protein 21.6 g 43.2%

Vitamin A 2.2% Vitamin C 4.3%

Calcium 5.2% Iron 8.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=420079 Embed Table:

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