Sesame Tofu with Spinach has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C and Folate.
The food contains 7.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.61 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Sesame Tofu with Spinach has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 21% | |
Calories from Fat | 67% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6660 IU | 133.2% | ||
Vitamin C | 20 mg | 33.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.3% | ||
Thiamin | 0.06 mg | 3.9% | ||
Riboflavin | 0.15 mg | 8.7% | ||
Niacin | 0.7 mg | 3.5% | ||
Vitamin B6 | 0.15 mg | 7.5% | ||
Folate | 138.8 mcg | 34.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 267 mg | 26.7% | ||
Iron | 4.6 mg | 25.6% | ||
Magnesium | 59.6 mg | 14.9% | ||
Phosphorus | 45 mg | 4.5% | ||
Potassium | 413.5 mg | 11.8% | ||
Sodium | 507.1 mg | 21.1% | ||
Zinc | 0.42 mg | 2.8% | ||
Copper | 0.1 mg | 5% | ||
Manganese | 0.67 mg | 33.5% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.7 g | 2.6% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.3 g | 31.2% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 5.6 g | |||
Polyunsaturated Fat | 6.3 g |
Serving size
Amount Per Serving
Calories 262 Calories from Fat 0
% Daily Value *
Total Fat 20.3 g 31.2%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 0 mg
Sodium 507.1 mg 21.1%
Total Carbohydrates 7.7 g 2.6%
Dietary Fiber 4.9 g19.6%
Sugars 0.4 g
Protein 14.5 g 29%
Vitamin A 133.2% Vitamin C 33.3%
Calcium 26.7% Iron 25.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 324
Protein 25.3 g | Carbs 34.3 g | Fat 12.7 g
Per Serving | Calories 200
Protein 18 g | Carbs 9 g | Fat 12 g
Per Serving | Calories 44
Protein 4.7 g | Carbs 0.9 g | Fat 2.8 g
Per Serving | Calories 302
Protein 15.3 g | Carbs 30.5 g | Fat 13.7 g