Sesame Seed Crusted Shrimp with Sesame Noodles has a high-calorie, low-carb, very high-fat and average-protein content.
The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sesame Seed Crusted Shrimp with Sesame Noodles has been given a composite ranking of 68, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 89% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50 g | 76.9% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 450
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 4 g 20%
Trans Fat 1 g
Cholesterol 25 mg 8.3%
Sodium 180 mg 7.5%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 7 g 14%
Vitamin A 2% Vitamin C 2%
Calcium 20% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 11 g | Carbs 22 g | Fat 4.5 g
Per Serving | Calories 390
Protein 16 g | Carbs 44 g | Fat 21 g
Per Serving | Calories 438
Protein 27.9 g | Carbs 61.8 g | Fat 9.8 g
Per Serving | Calories 255
Protein 20 g | Carbs 6.7 g | Fat 16.4 g
Per Serving | Calories 400
Protein 47 g | Carbs 14 g | Fat 17 g
Per Serving | Calories 270
Protein 40 g | Carbs 4 g | Fat 9 g
Per Serving | Calories 260
Protein 47 g | Carbs 1 g | Fat 6 g
Per Serving | Calories 640
Protein 46 g | Carbs 42 g | Fat 36 g