Sensational Lemon Meringue Pie - Suitable for Diabetics has a average-calorie, average-carb, high-fat and average-protein content.
if( 29.5 != 0.0 ){?>The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "high" == "high" or "average" == "low" and "high" == "low" ){?> On top of that, }else{?> Not only that,}?> the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Sensational Lemon Meringue Pie - Suitable for Diabetics has been given a composite ranking of 74, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 53% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 43.7 mg | 1.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.6 g | 1.5% | Bottom 30% | Low |
Dietary Fiber | 0.39 g | 1.6% | Bottom 30% | Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.99 g | 2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | Bottom 30% | Low |
Saturated Fat | 0.72 g | 3.6% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 302 Calories from Fat 160
% Daily Value *
Total Fat 17.8 g 27.4%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 93 mg 31%
Sodium 279.1 mg 11.6%
Total Carbohydrates 29.5 g 9.8%
Dietary Fiber 2.5 g10%
Sugars 0.8 g
Protein 6.3 g 12.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 215
Protein 2.9 g | Carbs 35.5 g | Fat 7.2 g
Per Serving | Calories 302
Protein 4.8 g | Carbs 36 g | Fat 15.8 g
Per Serving | Calories 207
Protein 2.4 g | Carbs 31.6 g | Fat 8.1 g
Per Serving | Calories 236
Protein 4.1 g | Carbs 32.3 g | Fat 10.3 g
Per Serving | Calories 245
Protein 2.7 g | Carbs 29.5 g | Fat 13.2 g
Per Serving | Calories 18
Protein 0.32 g | Carbs 2.42 g | Fat 0.8 g
Per Serving | Calories 273
Protein 6.2 g | Carbs 35.6 g | Fat 11.9 g
Per Serving | Calories 213
Protein 2.3 g | Carbs 37.4 g | Fat 6.3 g