Select Broiled Cooked Sirloin Strip Sirloin Steak Trimmed to 1/8" Fat Separable Lean and Fat Top Sirloin Beef

Beef, Top Sirloin, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Broiled [Sirloin Steak, Sirloin Strip, URMIS #1422] has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 27.12 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Beef, Top Sirloin, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Broiled [Sirloin Steak, Sirloin Strip, URMIS #1422], and we advise that this food in moderation.