Seitan stir-fry with jarred tikka masala sauce has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6 and Vitamin C.
The food contains 33.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Indian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Seitan stir-fry with jarred tikka masala sauce has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 26% | |
Calories from Fat | 27% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9210 IU | 184.2% | ||
Vitamin C | 126.7 mg | 211.1% | ||
Vitamin D | 10.4 IU | 2.6% | ||
Vitamin E | 1 mg | 3.4% | ||
Thiamin | 0.17 mg | 11.3% | ||
Riboflavin | 0.26 mg | 15% | ||
Niacin | 2.5 mg | 12.3% | ||
Vitamin B6 | 0.51 mg | 25.5% | ||
Folate | 70.8 mcg | 17.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.6 mg | 16.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 107 mg | 10.7% | ||
Iron | 5.3 mg | 29.3% | ||
Magnesium | 32.8 mg | 8.2% | ||
Phosphorus | 111 mg | 11.1% | ||
Potassium | 701.6 mg | 20% | ||
Sodium | 604.4 mg | 25.2% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.26 mg | 12.8% | ||
Manganese | 0.51 mg | 25.5% | ||
Selenium | 2.4 mcg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.7 g | 11.2% | ||
Dietary Fiber | 8.7 g | 34.8% | ||
Sugars | 7.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.6 g | 37.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 269 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 604.4 mg 25.2%
Total Carbohydrates 33.7 g 11.2%
Dietary Fiber 8.7 g34.8%
Sugars 7.4 g
Protein 18.6 g 37.2%
Vitamin A 184.2% Vitamin C 211.1%
Calcium 10.7% Iron 29.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 321
Protein 8.1 g | Carbs 26.4 g | Fat 22.3 g
Per Serving | Calories 459
Protein 18.5 g | Carbs 75.2 g | Fat 10.8 g
Per Serving | Calories 304
Protein 2.7 g | Carbs 12 g | Fat 26.9 g
Per Serving | Calories 82
Protein 9 g | Carbs 1.5 g | Fat 4.1 g
Per Serving | Calories 144
Protein 5.3 g | Carbs 30.8 g | Fat 2.2 g
Per Serving | Calories 195
Protein 12.2 g | Carbs 38.3 g | Fat 1.4 g
Per Serving | Calories 129
Protein 2.7 g | Carbs 19.9 g | Fat 5.4 g
Per Serving | Calories 40
Protein 0.5 g | Carbs 9.5 g | Fat 0.1 g