Seeds of Change - Certified Organic Roasted Garlic & Onion Pasta Sauce has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 11.01g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.69 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Seeds of Change - Certified Organic Roasted Garlic & Onion Pasta Sauce has been given a composite ranking of 64, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 13% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.9 mg | 1.7% | Bottom 30% | Low |
Iron | 0.91 mg | 5.1% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 465.6 mg | 19.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.8% | Mid 40% | Average |
Sugars | 6.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.85 g | 1.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 15
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 550 mg 22.9%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 2 g 4%
Vitamin A 20% Vitamin C 15%
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 73
Protein 1.6 g | Carbs 11.4 g | Fat 2.4 g
Per 100g | Calories 53
Protein 4.4 g | Carbs 3.5 g | Fat 3.5 g
Per 100g | Calories 51
Protein 1.7 g | Carbs 8.5 g | Fat 0.85 g
Per 100g | Calories 45
Protein 2.6 g | Carbs 7.4 g | Fat 0.37 g
Per 100g | Calories 106
Protein 1.2 g | Carbs 9.4 g | Fat 8.2 g
Per 100g | Calories 131
Protein 6.7 g | Carbs 12.7 g | Fat 5.6 g
Per 100g | Calories 480
Protein 4 g | Carbs 40 g | Fat 34 g
Per 100g | Calories 460
Protein 4 g | Carbs 42 g | Fat 32 g