Seasoned Tomato Sauce has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 28.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Seasoned Tomato Sauce has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 7% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 13.5 mg | 0.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.2 g | 0.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.32 g | 1.3% | Bottom 30% | Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.22 g | 0.45% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.05 g | 0.07% | Bottom 10% | Very Low |
Saturated Fat | 0 g | 0.02% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 127 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 319.8 mg 13.3%
Total Carbohydrates 28.4 g 9.5%
Dietary Fiber 7.5 g30%
Sugars 18.2 g
Protein 5.3 g 10.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 81
Protein 4.1 g | Carbs 5.5 g | Fat 4.6 g
Per Serving | Calories 99
Protein 4.9 g | Carbs 6.4 g | Fat 6.4 g
Per Serving | Calories 44
Protein 0.75 g | Carbs 6.3 g | Fat 1.3 g
Per Serving | Calories 67
Protein 1.2 g | Carbs 6.2 g | Fat 4.7 g
Per Serving | Calories 231
Protein 9 g | Carbs 11 g | Fat 18.8 g
Per Serving | Calories 88
Protein 0.74 g | Carbs 16 g | Fat 2.8 g
Per Serving | Calories 91
Protein 1.8 g | Carbs 21.2 g | Fat 0.35 g
Per Serving | Calories 173
Protein 13.5 g | Carbs 10 g | Fat 9.9 g