Seapoint Farms - Seapoint Farms Soy Nuts & Flaxseed Salsa has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 53.33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 23.33 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Seapoint Farms - Seapoint Farms Soy Nuts & Flaxseed Salsa, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 28% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 666.7 IU | 13.3% | Top 30% | High |
Vitamin C | 13.3 mg | 22.2% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.7 mg | 6.7% | Mid 40% | Average |
Iron | 3.3 mg | 18.5% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 666.7 mg | 27.8% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.3 g | 17.8% | Mid 40% | Average |
Dietary Fiber | 10 g | 40% | Top 10% | Very High |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.3 g | 46.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | Mid 40% | Average |
Saturated Fat | 3.3 g | 16.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 200 mg 8.3%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 3 g12%
Sugars 1 g
Protein 7 g 14%
Vitamin A 4% Vitamin C 6.7%
Calcium 2% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 459
Protein 35.3 g | Carbs 31.7 g | Fat 24.7 g
Per 100g | Calories 529
Protein 38.8 g | Carbs 31.7 g | Fat 28.2 g
Per 100g | Calories 459
Protein 35.3 g | Carbs 38.8 g | Fat 17.6 g
Per 100g | Calories 459
Protein 35.3 g | Carbs 35.3 g | Fat 21.2 g
Per 100g | Calories 494
Protein 35.3 g | Carbs 38.8 g | Fat 21.2 g
Per 100g | Calories 529
Protein 42.3 g | Carbs 28.2 g | Fat 24.7 g
Per 100g | Calories 433
Protein 23.3 g | Carbs 53.3 g | Fat 13.3 g
Per 100g | Calories 467
Protein 23.3 g | Carbs 50 g | Fat 16.7 g
Per 100g | Calories 393
Protein 42.3 g | Carbs 27.2 g | Fat 13.6 g
Per 100g | Calories 66
Protein 4.4 g | Carbs 8.8 g | Fat 1.1 g
Per 100g | Calories 433
Protein 23.3 g | Carbs 53.3 g | Fat 13.3 g
Per 100g | Calories 467
Protein 23.3 g | Carbs 50 g | Fat 16.7 g