Schlotzsky's - Angus Corned Beef Medium has a very high-calorie, very high-carb, average-fat and very high-protein content.
The food contains 78g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Schlotzsky's - Angus Corned Beef Medium has been given a composite ranking of 41, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 20% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78 g | 26% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 582 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 52 mg 17.3%
Sodium 2346 mg 97.8%
Total Carbohydrates 78 g 26%
Dietary Fiber 6 g24%
Sugars 7 g
Protein 40 g 80%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 544
Protein 30 g | Carbs 53 g | Fat 20 g
Per Serving | Calories 129
Protein 8.1 g | Carbs 5.9 g | Fat 7.7 g
Per 100g | Calories 911
Protein 59 g | Carbs 79 g | Fat 40 g
Per 100g | Calories 411
Protein 36 g | Carbs 32 g | Fat 14 g
Per 100g | Calories 68
Protein 0 g | Carbs 12 g | Fat 3 g
Per 100g | Calories 278
Protein 0 g | Carbs 75 g | Fat 0 g
Per 100g | Calories 91
Protein 5 g | Carbs 10 g | Fat 4 g
Per 100g | Calories 905
Protein 64 g | Carbs 83 g | Fat 36 g