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Scallops & Cauliflower w/Tomato Basil Sauce - Recipe and Nutrition Facts
86

Scallops & Cauliflower w/Tomato Basil Sauce Recipe

Scallops & Cauliflower w/Tomato Basil Sauce has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Folate.

The food contains 24.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Scallops & Cauliflower w/Tomato Basil Sauce has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat46%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2320 IU46.4%
Vitamin C157 mg261.7%
Vitamin D0 IU
Vitamin E3.5 mg11.7%
Thiamin0.18 mg12.1%
Riboflavin0.24 mg14.1%
Niacin2.6 mg13.2%
Vitamin B60.69 mg34.6%
Folate103.2 mcg25.8%
Vitamin B121.4 mcg24%
Pantothenic Acid1.1 mg11.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium253 mg25.3%
Iron3 mg16.4%
Magnesium92.4 mg23.1%
Phosphorus358 mg35.8%
Potassium1 mg0%
Sodium422.7 mg17.6%
Zinc1.7 mg11.6%
Copper0.25 mg12.4%
Manganese0.7 mg35.2%
Selenium23.7 mcg33.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.9 g8.3%
Dietary Fiber7.4 g29.6%
Sugars8.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.9 g47.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.4 g28.3%
Saturated Fat4 g20%
Monounsaturated Fat11 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 349 Calories from Fat 0

% Daily Value *

Total Fat 18.4 g 28.3%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 36 mg 12%

Sodium 422.7 mg 17.6%

Total Carbohydrates 24.9 g 8.3%

Dietary Fiber 7.4 g29.6%

Sugars 8.2 g

Protein 23.9 g 47.8%

Vitamin A 46.4% Vitamin C 261.7%

Calcium 25.3% Iron 16.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=735909 Embed Table:

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