Scallop and Bacon Kebabs has a low-calorie, low-carb, low-fat and low-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Middle Eastern cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Scallop and Bacon Kebabs, and we advise that this food on a regular basis.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 88
Protein 10.9 g | Carbs 4.2 g | Fat 3 g
Per 100g | Calories 260
Protein 21.7 g | Carbs 11 g | Fat 15.1 g
Per Serving | Calories 182
Protein 11.3 g | Carbs 21.5 g | Fat 5.3 g
Per Serving | Calories 130
Protein 5 g | Carbs 11.7 g | Fat 7.2 g
Per Serving | Calories 588
Protein 15 g | Carbs 7.9 g | Fat 56.8 g
Per Serving | Calories 462
Protein 10.2 g | Carbs 32.7 g | Fat 32.4 g
Per Serving | Calories 278
Protein 16.7 g | Carbs 3.9 g | Fat 21.9 g
Per Serving | Calories 381
Protein 11.2 g | Carbs 53.8 g | Fat 13.9 g