Savory Southern Salmon Croquettes has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B12 and Niacin.
The food contains 5.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Southern cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Savory Southern Salmon Croquettes has been given a composite ranking of 40, and in moderation.
Calories from Protein | 46% | |
Calories from Fat | 40% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 135 IU | 2.7% | ||
Vitamin C | 0.9 mg | 1.5% | ||
Vitamin D | 7.6 IU | 1.9% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.24 mg | 14.4% | ||
Niacin | 5.3 mg | 26.4% | ||
Vitamin B6 | 0.27 mg | 13.6% | ||
Folate | 28.4 mcg | 7.1% | ||
Vitamin B12 | 3.5 mcg | 57.9% | ||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176 mg | 17.6% | ||
Iron | 1.2 mg | 6.7% | ||
Magnesium | 29.6 mg | 7.4% | ||
Phosphorus | 286 mg | 28.6% | ||
Potassium | 293.8 mg | 8.4% | ||
Sodium | 138.2 mg | 5.8% | ||
Zinc | 0.93 mg | 6.2% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.08 mg | 4.1% | ||
Selenium | 30.4 mcg | 43.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.5 g | 1.8% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.5 g | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 104 mg 34.7%
Sodium 138.2 mg 5.8%
Total Carbohydrates 5.5 g 1.8%
Dietary Fiber 0.4 g1.6%
Sugars 0 g
Protein 17.5 g 35%
Vitamin A 2.7% Vitamin C 1.5%
Calcium 17.6% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 89
Protein 10.8 g | Carbs 1.2 g | Fat 4.2 g
Per Serving | Calories 119
Protein 11.9 g | Carbs 9 g | Fat 3.6 g
Per Serving | Calories 256
Protein 29.5 g | Carbs 15 g | Fat 9.1 g
Per Serving | Calories 84
Protein 5.4 g | Carbs 6.3 g | Fat 4.4 g
Per Serving | Calories 138
Protein 7.9 g | Carbs 13.6 g | Fat 6.1 g
Per Serving | Calories 468
Protein 57.2 g | Carbs 13.1 g | Fat 18.3 g
Per Serving | Calories 285
Protein 28.9 g | Carbs 38.4 g | Fat 2.6 g
Per Serving | Calories 471
Protein 39 g | Carbs 57.2 g | Fat 12 g