Savory Lentil & Ham Soup has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Thiamin and Folate.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.63 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Savory Lentil & Ham Soup, and we advise that this food on a regular basis.
Calories from Protein | 31% | |
Calories from Fat | 7% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2225 IU | 44.5% | ||
Vitamin C | 7.7 mg | 12.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.48 mg | 32.3% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 3 mg | 14.8% | ||
Vitamin B6 | 0.44 mg | 21.9% | ||
Folate | 238 mcg | 59.5% | ||
Vitamin B12 | 0.19 mcg | 3.2% | ||
Pantothenic Acid | 1.1 mg | 10.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 4.6 mg | 25.7% | ||
Magnesium | 57.6 mg | 14.4% | ||
Phosphorus | 303 mg | 30.3% | ||
Potassium | 722.1 mg | 20.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.2 mg | 14.7% | ||
Copper | 0.37 mg | 18.5% | ||
Manganese | 0.7 mg | 35.1% | ||
Selenium | 7.8 mcg | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 11.6 g | 46.4% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 213 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 12.1 mg 4%
Sodium 1 mg 0%
Total Carbohydrates 33 g 11%
Dietary Fiber 11.6 g46.4%
Sugars 1.9 g
Protein 17 g 34%
Vitamin A 44.5% Vitamin C 12.9%
Calcium 3.8% Iron 25.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 101
Protein 3 g | Carbs 9.9 g | Fat 5.6 g
Per 100g | Calories 80
Protein 5.6 g | Carbs 10.6 g | Fat 1.8 g
Per Serving | Calories 52
Protein 3 g | Carbs 9.7 g | Fat 0.16 g
Per Serving | Calories 185
Protein 12.6 g | Carbs 32.6 g | Fat 1.1 g
Per Serving | Calories 349
Protein 33.6 g | Carbs 35.8 g | Fat 7.8 g
Per Serving | Calories 204
Protein 22.7 g | Carbs 12.5 g | Fat 10.4 g
Per Serving | Calories 184
Protein 16.4 g | Carbs 24 g | Fat 2.5 g
Per Serving | Calories 69
Protein 6.1 g | Carbs 5.1 g | Fat 2.6 g