Savory Bread Pudding with Sausage and Escarole has a high-calorie, low-carb, high-fat and high-protein content.
The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Savory Bread Pudding with Sausage and Escarole has been given a composite ranking of 28, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 75% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 12 g | 60% |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 870 mg 36.3%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 16 g 32%
Vitamin A 10% Vitamin C 6%
Calcium 20% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 480
Protein 21 g | Carbs 30 g | Fat 31 g
Per Serving | Calories 410
Protein 22 g | Carbs 44 g | Fat 16 g
Per Serving | Calories 960
Protein 22 g | Carbs 64 g | Fat 69 g
Per Serving | Calories 420
Protein 18.7 g | Carbs 65.1 g | Fat 9 g
Per Serving | Calories 130
Protein 2 g | Carbs 24 g | Fat 3 g
Per Serving | Calories 170
Protein 1 g | Carbs 18 g | Fat 10 g
Per Serving | Calories 290
Protein 8 g | Carbs 28 g | Fat 18 g
Per Serving | Calories 640
Protein 10 g | Carbs 91 g | Fat 28 g